Easter Cupcakes

Ingredients:
- Schnitzer Organic Vanilla Muffins & Chocolate
- 200 g cream cheese
- 100 g powdered sugar
- Almond brittle
- Decorative carrots
- Chocolate eggs, chocolate bunnies
Preparation:
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Mix the cream cheese with the powdered sugar until smooth.
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Then spread over the muffins, similar to an Easter nest.
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Roll the sides of the muffins in the brittle.
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Decorate the muffins as desired with chocolate or decorative carrots.
Happy Easter!