Bio Brownie Schoko gluten-free
- Vegan, gluten-free organic brownie (ready to eat, no baking mix)
- Super moist and soft
- With dark chocolate
- Made in Germany
Bio Brownie Schoko gluten-free
Ingredients:
cane sugar*, margarine* (palm oil*, water, sunflower oil*, emulsifier: sunflower lecithins*; sea salt, lemon juice concentrate*), water, 9% dark chocolate (cocoa mass*, cane sugar*, cocoa butter*, emulsifier: lecithins*), rice flour*, sunflower flour*, 4% cocoa powder*, maize starch*, psyllium husks*, sea salt, lemon extract*, cream of tartar baking powder* (maize starch*, acidifier: potassium tartrate; raising agent: sodium hydrogen carbonate).
Average nutrition information per 100 g:
- energy: 1546 kJ / 370 kcal
- fat: 20 g
- of which saturates: 9,8 g
- carbohydrate: 40 g
- of which sugars: 28 g
- fibre: 3,9 g
- protein: 5,6 g
- salt: 0,25 g
Contained allergens
- Contains no allergens according to the recipe
- May contain traces of sesame, soya, lupin and egg.
- Glutenfree.
Once opened consume within 2 days.
Store dry and protected from heat
2.5
Made without the addition of
- Gluten
- Wheat
- Soy
- Nut
- yeast
- egg
Bio Brownie Schoko gluten-free
Bio Brownie Schoko gluten-free
Vegan and gluten-free has never been so chocolatey and delicious! The chocolate brownie with dark chocolate is super chocolaty and melts in the mouth! Perfect for sharing and savouring for anyone with or without a gluten allergy. The brownie is ready to eat and fully baked. It is not a baking mix.
