Ingredients:

• 1 pack of Schnitzer Organic Rustic Bread
• 250 ml milk
• 1 egg
• 1 tsp baking powder
• Herbs
• Salt & pepper
• Herb quark

Preparation:

1. Crumble the bread into small pieces. The easiest way is to crumble it quickly by hand.
2. Pour the milk over the breadcrumbs, whisk the egg, and add seasoning. Then, let it soak briefly until the bread has absorbed the milk.
3. Preheat and lightly grease the waffle iron.
4. Add the batter in portions to the preheated waffle iron and bake until golden brown and crispy.
5. Serve as desired. We recommend serving with a fresh herb quark.

A great alternative for all savory fans!