Bio Pita gluten-free

€17,06 €14,22/1kg

Tax included. Shipping calculated at checkout.

Gluten-free pita bread
Soft and fluffy
Versatile – fill as you like
Rich in fiber

package

5 x 240g

1 x 240g

Quantity

Auf Lager - in 1-3 Werktagen bei Dir

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Auf Lager - in 1-3 Werktagen bei Dir

Ingredients:

water, 37 % corn starch*, natural rice sourdough* (rice flour*, water), sunflower oil*, psyllium seed husks*, 3 % corn flour*, linseed flour*, pea protein*, yeast*, sea salt, thickeners: guar gum*, xanthan gum; dextrose*, rice flour*, spices*.

* organically grown ingredients , DE-ÖKO-003

Average nutrition information per 100 g:

energy: 918 kJ / 218 kcal
fat: 4,7 g
of which saturates: 0,5 g
carbohydrate: 37 g
of which sugars: 2,1 g
fibre: 8,2 g
protein: 3,3 g
salt: 1,5 g

Allergens:

According to the recipe, there are no allergens
May contain traces of sesame seeds, soya, lupin and egg.
without: gluten and lactose

Suitable for direct consumption. Tip: Enjoy by either baking the unwrapped bread rolls for about 10 mins. in a preheated oven at 200 °C. Once opened store in refrigerator and consume within 2 days.

Store dry and protected from heat.

2.5

MADE WITHOUT THE ADDITION OF

Gluten
Wheat
Soy
Nut
Egg
Lactose

Bio Pita gluten-free

Whether filled with crisp lettuce, hearty grilled vegetables, spicy falafel, or tender chicken, our gluten-free organic pita bread is as versatile as your ideas. Thanks to its fluffy texture and mild flavor, it provides the perfect base for varied Mediterranean culinary delights—completely gluten-free.

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