Bio Brot Hafer Glutenfree

€11,36 €14,20/1kg

Tax included. Shipping calculated at checkout.

Gluten-free, sliced organic fresh bread
Source of fibre
with 14% gluten-free oats from wholemeal oat flour and wholemeal oat flakes
Ready to eat
Made in Germany

package

4 x 200 g

1 x 200 g

Quantity

Auf Lager - in 1-3 Werktagen bei Dir

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Auf Lager - in 1-3 Werktagen bei Dir

Zutaten:

water, corn starch*, 8% wholegrain glutenfree oat flakes*, 6% wholegrain glutenfree oat flour* natural rice sourdough* (rice flour*, water), apple vinegar*, sunflower oil*, psyllium seed husks*, sunflower flour*, sea salt, yeast*, thickeners: guar gum*, xanthan gum; rice flour*, glutenfree barly malt extract*, lemon extract*.

Average nutrition information per 100 g:

energy: 874 kJ / 208 kcal
fat: 4,1 g
of which saturates: 0,6 g
carbohydrate: 36 g
of which sugars: 0,7 g
fibre: 5,5 g
protein: 3,9 g
salt: 1,4 g

Enthaltene Allergene

Contains glutenfree oat and glurenfree barley malt extract..
May contain traces of sesame seeds, soya, lupin and egg.
Free from gluten and lactose (lactose <0,1g/100g).

Suitable for direct consumption. Cut the unpacked bread into slices and enjoy without baking. Once opened store in refrigerator and consume within 2 days. Tipp: Toast the bread slices for a more intense flavor.

Store protected from heat and dry

2,5

Made without the addition of

Gluten
Wheat
Soy
Nut
Egg
Lactose

Bio Brot Hafer Glutenfree

The gluten-free organic bread Oats extends the series of sliced fresh breads (other varieties: Classic, Grainy and Rustic). With 25% oats from wholemeal oat flour and wholemeal oat flakes, the bread provides fibre. It is ready to eat straight away, but can also be used as toast or a sandwich. The organic oat bread is perfect for savoury, but also sweet toppings. Hearty oat flakes round off the taste of the bread.

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