Bio Baguette Grainy gluten-free
- Gluten free organic baguette
- Grainy baguette with linseed and sesame seeds
- Contains fiber
- Made in Germany
- certified low FODMAP
Bio Baguette Grainy gluten-free
Ingredients:
water, 23% corn starch* , natural rice sourdough* (rice flour*, water), sesame seeds * 4% , linseed * 4%, linseed flour * 4 %, Apple bran *, sunflower oil *, rice flour *, corn flour * 2%, psyllium seed husks *, pea protein *, sea salt, yeast *, thickeners: guar gum *, xanthan gum, spices ** from organic farming, DE-ÖKO-003
Average nutritional values per 100 g:
- Energy value: 928 kJ / 222 kcal
- Fat: 9,0 g
- of which saturated fatty acids: 1,3 g
- Carbohydrates: 25 g
- of which sugar: < 0,5 g
- Dietary fiber: 9,3 g
- Protein: 5,6 g
- Salt: 1,0 g
Contains allergens
- Contains sesame
- May contain traces of soy, lupine and egg.
- Free from gluten and lactose (lactose <0,1g/100g)
- No added sugar, naturally contains sugar
Bake the unpacked bread in a preheated oven at 200 ° C for about 10 minutes. Store in the refrigerator after opening and consume within 2 days.
Store dry and out of heat.
2.5
Made without the addition of
- Gluten
- Wheat
- Soy
- Nut
- Egg
- Lactose
Bio Baguette Grainy gluten-free
Bio Baguette Grainy gluten-free
This grainy organic baguette with a nutty, strong taste is refined with linseed and sesame, contains a lot of fiber and is of course gluten-free.
A delight both in the morning and in the evening and especially tasty when freshly baked in the oven.
