Bio Baguette rustic glutenfree

Sale price €3,79
/
€11,84/1kg
Tax included. Shipping calculated at checkout.
  • Gluten-free organic baguette
  • refined with flaxseed flour
  • contains fiber
  • Made in Germany

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    Ingredients:

    Water, corn starch * 26%, natural rice sourdough * (rice flour *, water), Flaxseed flour * 4%, Apple fiber *, Sunflower oil *, Rice flakes *, Corn flour * 3% , Psyllium husks *, Pea protein, Aea salt, Yeast *, Thickeners: Guar gum *, Xanthan gum, Spices *

    * from organic farming, DE-ÖKO-003

    Average nutritional values per 100 g:
    • Energy value: 774 kJ / 184 kcal
    • Fat: 3.9 g
    • of which saturated fatty acids: 0.4 g
    • Carbohydrates: 30 g
    • of which sugar: 0.6 g
    • Fiber: 7.7 g
    • Protein : 3.4 g
    • Salt: 0.90 g

    Contains allergens

    • According to the recipe, does not contain any allergens
    • May contain traces of sesame seeds, soy, lupine and egg.
    • Free from gluten and lactose
    Bake the unpacked bread in a preheated oven at 200°C for about 10 minutes. Store in the refrigerator after opening and consume within 2 days.
    Store dry and out of heat.

    Made without the addition of

    • Gluten
    • Wheat
    • Soy
    • Nut < / li>
    • Egg
    • Lactose

    Bio Baguette rustic glutenfree

    Bio Baguette rustic glutenfree


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