Bio Baguette rustic glutenfree

Regular price €23,88
/
€12,44/1kg
Tax included. Shipping calculated at checkout.
  • Gluten-free organic baguette
  • refined with flaxseed flour
  • contains fiber
  • Made in Germany

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    Ingredients:

    water, 26 % corn starch*, natural rice sourdough* (rice flour*, water), 4 % linseed flour*, apple bran*, sunflower oil*, rice flakes*, 3 % corn flour*, psyllium seed husks*, pea protein*, sea salt, yeast*, thickeners: guar gum*, xanthan gum, spices*.

    * from organic farming, DE-ÖKO-003

    Average nutritional values per 100 g:
    • energy: 660 kJ / 157 kcal
    • fat: 3,6 g
    • of which saturates: 0,4 g
    • carbohydrate: 24 g
    • of which sugars: 0,0 g
    • fibre: 6,8 g
    • protein: 3,7 g
    • salt: 0.95 g

    Contains allergens

    • According to the recipe, does not contain any allergens
    • May contain traces of sesame seeds, soy, lupine and egg.
    • Free from gluten and lactose
    Bake the unpacked bread in a preheated oven at 200°C for about 10 minutes. Store in the refrigerator after opening and consume within 2 days.

    Made without the addition of

    • Gluten
    • Wheat
    • Soy
    • Nut
    • Egg
    • Lactose

    Bio Baguette rustic glutenfree

    Bio Baguette rustic glutenfree


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