Organic baguette classic gluten free

Regular price €25,02
/
€11,58/1kg
Tax included. Shipping calculated at checkout.
  • Gluten free organic baguette
  • refined with linseed flour
  • Contains fiber
  • Made in Germany
  • certified low FODMAP

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    Ingredients:

    water, 28 % corn starch*, natural rice sourdough* (rice flour*, water), millet flakes*, linseed flour*, sunflower oil*, 3 % corn flour*, rice flour*, psyllium seed husks*, pea protein*, dextrose*, sea salt, yeast*, thickeners: guar gum*, xanthan gum, spices*.

    * from organic farming, DE-ÖKO-003

    Average nutritional values per 100 g:
    • energy: 858 kJ / 204 kcal
    • fat: 4,2 g
    • of which saturates: 0,5 g
    • carbohydrate: 34 g
    • of which sugars: 0,8 g
    • fibre: 6,8 g
    • protein: 4,1 g
    • Salt: 1.0 g

    Contains allergens

    • According to the recipe, does not contain any allergens
    • May contain traces of sesame seeds, soy, lupine and egg.
    • Free from gluten and lactose (lactose <0,1g/100g)
    Bake the unpacked bread in a preheated oven at 200 ° C for about 10 minutes. Store in the refrigerator after opening and consume within 2 days.
    Store dry and out of heat.
    2,5

    Made without the addition of

    • Gluten
    • Wheat
    • Soy
    • Nut
    • Egg
    • Lactose

    Organic baguette classic gluten free

    Organic baguette classic gluten free


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