Description
Our premium bread combines the nutritionally valuable advantages of the two South American trend plants chia and quinoa. The harmonious recipe which is well-rounded with pumpkin seeds, sesame and sunflower seeds provides a fine nutty taste experience.
Ingredients:
- water
- corn starch*
- natural rice sourdough* (rice flour*, water)
- 8 % wholegrain quinoa flour*
- 4 % chia* (Salvia hispanica)
- pumpkin seeds*
- sesame*
- sunflower oil*
- corn flour*
- rice flour*
- sunflower seeds*
- psyllium seed husks*
- linseed flour*
- pea protein
- dextrose*
- sea salt
- yeast*
- thickener: guar gum*
- xanthan gum
- spices*
May contain traces of soya, lupin and egg.
* organically grown ingredients, DE-ÖKO-003
Best before 2,5 month.
** „Without additive of“= allergens that are not part of the product according to the recipe. Note: Traces of allergens have to be checked on each product packaging.
*** Vegan according to the recipe, that is, produced without using animal ingredients / additives. The words „vegan according to the recipe“ does not automatically exclude traces of ingredients of animal origin, which are also used in the production line (e.g.: egg, honey…). The statement has been prepared in good faith based on all available information. There is no guarantee for completeness. Changes of the recipe is possible
and will be entered in regular intervals.
