Bio Inka Schnitten gluten-free

€19,89
/
€13,26/1kg
Tax included. Shipping calculated at checkout.
  • Gluten-free organic sliced bread
  • with amaranth
  • contains fiber and the minerals magnesium and iron
  • Made in Germany
Pack size
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    Ingredients:

    natural buckwheat sourdough * (14% whole buckwheat flour *, water) , water, whole amaranth flour * 16%, rice flour *, corn flour *, Sesame seeds * , soy flour * , flax seeds *, apple fiber *, sea salt, emulsifier: soy lecithins *

    * from controlled organic cultivation, DE-ÖKO-003

    Average nutritional values per 100 g:
    • Energy value: 944 kJ / 225 kcal
    • Fat: 6.0 g
    • of which saturated fatty acids: 1.0 g
    • carbohydrates: 32 g
    • of which sugar: 1.6 g
    • fiber: 5.5 g
    • protein: 7.9 g
    • Salt: 1.3 g
    • Iron: [% of the nutrient reference value / 100 g]: 2.0 mg [14%]
    • Magnesium: [% of the nutrient reference value / 100 g]: 93 mg [25%]

    Contains allergens

    • Contains soy and sesame
    • May contain traces of lupine and egg.
    • Free of Gluten and lactose
    Store in the refrigerator after opening and consume within 2 days. Tip: Carefully separate the bread slices from each other with a knife.
    Store dry and out of heat.
    2,5 Monate

    Made without the addition of

    • Gluten
    • Wheat
    • Nut
    • Egg
    • Yeast
    • Lactose

    Bio Inka Schnitten gluten-free

    Bio Inka Schnitten gluten-free

    Amaranth was already a staple food in the time of the Incas and is still one of the oldest cultivated plants in the world. The so-called & quot; pseudograin & quot; is a real insider tip for gluten intolerance and is a great addition to any conscious diet thanks to its wealth of fiber and valuable minerals such as magnesium and iron.
     
    No wonder that our gluten-free organic multigrain bread with amaranth is so popular. The gluten-free bread without yeast is not only suitable as a snack between meals, but also as a cold meal for lunch. A real organic bread indulgence.

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