Bio Cookie Chocolate gluten-free

Regular price €23,21
/
€22,10/1kg
Tax included. Shipping calculated at checkout.
  • Glutenfreie Bio-Kekse
  • mit Zartbitterschokolade
  • Hergestellt in Deutschland

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    Ingredients:

    Dark chocolate * (cocoa mass *, cane sugar *, cocoa butter *, emulsifier: sunflower lecithins, natural bourbon vanilla flavor *) 25%, cane sugar *, margarine * (palm oil *, Sunflower oil *, water, salt, emulsifier: sunflower lecithin, lemon juice *), whole egg * , corn flour *, rice flour *, corn starch *, thickener: guar gum *, tartar baking powder * (corn starch *, acidifier : Potassium tartrate, raising agent: sodium carbonate), cocoa *, natural vanilla flavor, sea salt

    * from certified organic cultivation, DE-ÖKO-003

    Average nutritional values per 100 g:
    • Energy value: 2074 kJ / 495 kcal
    • Fat: 24 g
    • of which saturated fatty acids: 12 g
    • Carbohydrates: 62 g
    • of which sugar: 26 g
    • Dietary fiber: 3.9 g
    • Protein: 5.9 g
    • Salt: 0.42 g

    Contains allergens

    • Contains egg
    • May contain traces of sesame seeds, soy, lupine and milk.
    • Gluten free.
    Store dry and out of heat.

    Made without the addition of

    • Gluten
    • Wheat
    • Soy
    • Nut
    • Yeast
    • Lactose

    Bio Cookie Chocolate gluten-free

    Bio Cookie Chocolate gluten-free


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