Ingredients:
water, corn starch * 29%, natural rice sourdough * (rice flour *, water), rice flour *, millet flour *, corn flour * 3%, sunflower oil *, millet flakes *, psyllium husks *, Pea protein *, barley malt extract *, dextrose *, sea salt, thickener: guar gum *, xanthan gum, yeast *, spices *, natural flavor* from organic farming, DE-ÖKO-003
Average nutritional values per 100 g:
- Energy value: 828 kJ / 196 kcal
- Fat: 3.5 g
- of which saturated fatty acids: 0.3 g
- carbohydrates: 36 g
- of which sugar: 7.5 g
- fiber: 4.8 g
- protein : 2.8 g
- Salt: 1.2 g
Contains allergens
- Contains barley malt extract (gluten-free)
- May contain traces of sesame, soy, lupine and egg < li> Free from gluten and lactose
Suitable for direct consumption. Store in the refrigerator after opening and consume within 2 days.
Tip: Toast the bread slices for a more intense taste.
Store dry and out of heat
2,5 Monate
Made without the addition of
- Gluten
- Wheat
- Soy
- Nut
- Egg
- Lactose
Bio Bread’n Toast dark gluten-free
Bio Bread’n Toast dark gluten-free
Snack and away - these organic favorites are sure not to stay lying around for long. Gluten-free snacking made easy! Whether crispy toasted or straight from the pack, the strong, hearty Bread'n Toast organic bread slices taste great with every meal and are the perfect find when looking for gluten-free white bread. Make your own sandwich with gluten allergy - with these treasures a real ease.
