Bio Black Forest + Teff gluten-free

€18,96 €9,48/1kg

Tax included. Shipping calculated at checkout.

Gluten-free organic bread
with the ancient grain teff and crunchy pumpkin seeds
Contains dietary fiber and magnesium
Made in Germany

Packung

4 x 500g

1 x 500g

Quantity

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Black Forest

Chia Quinoa

Rustico

Auf Lager - in 1-3 Werktagen bei Dir

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Auf Lager - in 1-3 Werktagen bei Dir

Ingredients:

Water, corn starch * 22%, Natural rice sourdough * (rice flour *, water), Pumpkin seeds * 5%, Teff flour * 4%, Flaxseed flour *, Apple fiber *, Sunflower oil * , Psyllium husks *, Pea protein *, Sea salt, barley malt extract *, Thickener: guar gum *, Xanthan gum, yeast *, spices *

* From organic farming, DE-ÖKO-003

Average nutritional values per 100 g:

Energy value: 801 kJ / 191 kcal
Fat: 6.2 g
of which saturated fatty acids: 0.8 g
Carbohydrates: 25 g
of which sugar: <0.5 g
Dietary fiber: 8.3 g
Protein: 4.7 g
Salt: 1.23 g
Magnesium: [% of the nutrient reference value / 100 g]: 64 mg [17%]

Contains allergens

Contains gluten-free barley malt extract.
May contain traces of sesame, soy, lupine and egg
Free from gluten and lactose

Bake the unpacked bread in a preheated oven at 200 ° C for approx. 15 minutes or enjoy individual slices of bread toasted. Store in the refrigerator after opening and consume within 2 days.

Store dry and out of heat.

2,5 Monate

Made without the addition of

Gluten
Wheat
Soy
Nut < / li>
Egg
Lactose

Bio Black Forest + Teff gluten-free

Taste meets history. Hearty and roasted at the same time, the ancient grain Teff ensures a very special taste experience when enjoying our Black Forrest bread. Rounded off with crunchy pumpkin seeds, the strong taste of the organic bread is not only an excellent choice for Black Forest friends, but above all a recommendation for those with celiac allergy. The gluten-free bread is particularly suitable for a hearty, tasty vegetarian snack in the evening.

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