Organic Veggie Bread Mediterranean gluten-free

Regular price €17,96
/
€14,37/1kg
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  • Gluten-free organic sliced bread
  • with courgettes, peppers and aubergine
  • Naturally contains fibre, magnesium and potassium
  • Made in Germany

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    Ingredients:

    natural rice sourdough* (rice flour*, water), 20% vegetables* (zucchini*, paprika*, aubergine*), millet wholemeal flour*, water, sunflower seeds*, soy flour*, flaxseed flour*, sea salt, apple fiber*, emulsifier: soy lecithins*

    *organically grown ingredients , DE-ÖKO-003

    Average nutrition information per 100 g
    • energy: 858 kJ / 204 kcal
    • fat: 3,7 g
    • of which saturates: 0,6 g
    • carbohydrate: 33 g
    • of which sugars: 3,4 g
    • fibre: 5,1 g
    • protein: 7,0 g
    • salt: 1,0 g
    • magnesium: [% des Nährstoffbezugswertes / 100 g] 67 mg [18 %]
    • potassium: [% des Nährstoffbezugswertes / 100 g]: 320 mg [16%]

    Allergenes

    • Contains soya
    • May contain traces of sesame, lupin, celery and egg.
    • without: gluten and lactose
    Once opened store in refrigerator and consume within 2 days. Tip: Carefully separate the bread slices with a knife.
    Store dry and protected from heat.
    2,5 Monate

    MADE WITHOUT THE ADDITION OF

    • Gluten
    • Wheat
    • Nut
    • Egg
    • Yeast
    • Lactose

    Organic Veggie Bread Mediterranean gluten-free

    Organic Veggie Bread Mediterranean gluten-free


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